Open kitchen · Silom, Bangkok

The menu

Three stations, one pass, everything cooked in front of you. Cold station for raw and bites, hot station for pasta, seafood and the grill, pastry to finish. The menu moves with the market and the R&D bench, so a plate you loved last month may have made way for a new one. Prices in Thai baht; 10% service charge and 7% VAT apply.

Cold Station

Bites
Charred Sourdough
Charred Sourdough
whipped meuniere butter
฿150
Spicy Coppa (50g)
Spicy Coppa (50g)
almond
฿200
Skewers x4
Skewers x4
melon / cecina / pecorino / basque chili
฿320
Raw
Oyster 'Kys' x2
Oyster 'Kys' x2
marigold vinegar / finger lime
฿420
Tuna Akami
Tuna Akami
green shiso / tonnato sauce / toasted rice
฿450
Hamachi
Hamachi
jalapeño fermented tomato water / kalamansi / spring onion
฿450
Chutoro
Chutoro
uni / pistachio wasabi mayo / meat jus / olive oil
฿990
Scallop
Scallop
daikon / lemongrass 'nage'
฿580
Seabream Ceviche
Seabream Ceviche
kumquat / leche de tigre / crispy tarragon
฿420
Sides
Mix Leaves
Mix Leaves
bottarga vinaigrette
฿250

Hot Station

Bites
Caviar Kaviari Baenki (10g)
Caviar Kaviari Baenki (10g)
hashbrown / [cuisine] kewpie
฿990
Caviar Kaviari Baenki (50g) Tin
Caviar Kaviari Baenki (50g) Tin
hashbrown / [cuisine] kewpie
฿4,500
Beignet
Beignet
mushroom duxelle / sour cream / parsley oil
฿350
Flatbread Pissaladiere
Flatbread Pissaladiere
anchovy cantabria / olives / caramelized onion
฿460
Flatbread Bone Marrow
Flatbread Bone Marrow
gremolata / morels mushroom
฿550
Pasta
Paccheri
Paccheri
spanish red prawn / spicy bisque / valentina sauce
฿790
Linguine
Linguine
chicken liver ragout / panko
฿690
Seafood
Tiger Prawn x2
Tiger Prawn x2
passion fruit brown butter
฿670
Seabream (500g)
Seabream (500g)
heirloom tomato / bones sauce
฿1,400
Bouchot Mussels & Fries
Bouchot Mussels & Fries
sriracha marinière
฿690
French Langoustines XL
French Langoustines XL
bisque / pecan chilli crisp
฿1,650
Meat
Chicken
Chicken
tepache glaze / mustard sauce & seeds pickles / fermented jalapeno
฿690
"Smash" Cheeseburger
"Smash" Cheeseburger
jalapeño / pickled onion / sweet chilli jam
฿890
Wagyu Rib-Eye (500g)
Wagyu Rib-Eye (500g)
beef jus / a lot of horseradish
฿2,800
Wagyu Bavette (180g)
Wagyu Bavette (180g)
tarragon bearnaise / beef jus / french fries
฿990
Sides
French Fries
French Fries
cilantro mayo
฿120
Brocolini
Brocolini
maitre d'hotel butter / garlic chips
฿250

Pastry Station

Strawberry
Strawberry
fresh and lacto strawberry / mochi cream / salty chantilly
฿450
Madeleine "A La Minute"
Madeleine "A La Minute"
toasted vanilla soft serve
฿350
Chou "Snickers"
Chou "Snickers"
peanut butter cream / caramel / chocolate sauce / ice cream
฿350
Chocolate & Deez Nuts
Chocolate & Deez Nuts
chocolate crémeux / charcoal ice cream / walnut
฿400
Vacherin Meringue
Vacherin Meringue
lemon basil sorbet / yoghurt mousse
฿350

10% service charge and 7% government VAT apply. Menu last updated 24 October 2026. Allergies or dietary needs: tell us when you book and the pass will take care of it.

Dinner every day from 5:30pm to 11pm.Book a table
[CUISINE] · No. 3 Saladaeng Road, 3rd Floor, Silom, Bangkok 10500
Open every day 5:30pm to 11pm · reservation@cuisinebkk.com · 090-325-5420 · @cuisine.bkk
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