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Cuisine Bangkok open kitchen

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The kitchen is the dining room.

[CUISINE] IS A CASUAL FRENCH ROOTED OPEN KITCHEN RESTAURANT

Guests dine within the flow of service.

Stainless steel, concrete, heat, sound, movement.

One continuous space.

Inside [CUISINE]

The Brigade

Franck Le Bayon
Franck Le Bayon
Culinary Director, Co-founder
Morgan Daniel
Morgan Daniel
Director, Co-founder
Marco Angeles
Marco Angeles
Executive Chef
Marie Barbarroux
Marie Barbarroux
Bar Manager
The Brigade
The Brigade
The family

After Shift

Friday and Saturday, we stay late.

A few bites until midnight.

Drinks until 1am.

Good to Know

Valet Parking

Complimentary valet parking is available at street level.

Table Reservations

Tables are allocated for a maximum of 2 hours 30 minutes per sitting. If you would like to stay longer, please inform us in advance. We will do our best to accommodate, however this cannot be guaranteed.

Counter Seating

When the restaurant is fully booked, some reservations may automatically be allocated to our counter dining area. We always try to accommodate specific seating requests as much as possible. If you require a table, please let us know and we will try our best.

Group Reservations

For bookings of 8 guests or more, a deposit of 500 THB per person is required to confirm the reservation. Fully deductible from your final bill. Cancellations are free of charge up to one week before your reservation, and one reschedule is permitted. Cancellations within one week, or no-shows, will forfeit the deposit.

Dress Code

We kindly ask that guests refrain from wearing beachwear, flip flops, or swim shorts.

Corkage

Corkage fee is set at 700 THB per bottle, or buy one open one.

Minimum Spend

We kindly ask for a minimum spend of 1,000++ THB per guest, prior to service charge and VAT. Should your bill come to less than this, the difference will simply be added to the final bill.

Age Policy

Due to the nature of our restaurant and open kitchen environment, we are unable to accommodate children under 12 years of age. We sincerely apologise for any inconvenience.

Our House / A Few Gentle Notes

Dining with us is an intimate experience, and the comfort of every guest is at the heart of what we do. To help us preserve that atmosphere, we kindly ask all guests to keep the following in mind.

Please remain at your reserved table

Each table is set aside especially for you. We kindly ask that guests refrain from moving between tables or taking seats other than their own, so that every party may enjoy their evening undisturbed.

A quiet word on photography

We completely understand the wish to capture a beautiful moment, and you are warmly welcome to take photos at your own table. We kindly ask, however, that guests refrain from walking around the dining room to take pictures, and from using flash during evening service, out of respect for the privacy and comfort of those dining around you.

Single-occupancy restrooms

Our restrooms are individual, single-occupancy facilities. To ensure they remain available to all guests throughout the evening, we kindly ask that they be used by one person at a time.

Should you need anything at all, our team is always close by and delighted to help. Please don't hesitate to catch the eye of any member of staff.

We thank you sincerely for helping us keep [CUISINE] a warm and welcoming place for everyone.

Book Now.

Walk-ins welcome. Reservations recommended for dinner service.

Location

No. 3 Saladaeng Road, 3rd Floor
Silom, Bangkok 10500

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Hours

Mon to Thu: 5:30pm to 11pm
Fri to Sat: 5:30pm to 1am
Sunday: Closed

Contact

reservation@cuisinebkk.com
090-325-5420

@cuisine.bkk →